All of our sandwiches are made using Spianata^® bread which we bake ourselves, from scratch, every day. Some of our most popular and iconic sandwiches include:

Prosciutto & Mozzarella - Caprese - Bresaola, Rucola & Parmigiano - Speck & Taleggio - Mortadella

Classic combinations are “classics” for a reason. Often the right combination and balance of just 2 or 3 ingredients is sufficient to create culinary perfection. All we do at Spianata&Co^® is select the finest seasonal produce and adhere to these classic recipes, without changing a thing.

They are simple and have not changed for generations!